This medicine are at kitchen

We use many species in our kitchen for the taste of the tongue. Which species is beneficial to which disease here are it?

Garlic: Garlic makes our food tasty and it is very beneficial as well. This will prevent the problem of acidity. This will control the high blood pressure as well. This will comtrol the blood transfusion and helps to prevent from the heart disease. This is good for stomach problem as well as it helps in digestion. This is so powerful that it can k!ll the living host inside the body. It prevents diabetes as well as some types of cancer as well and it helps to prevent Tuberculosis, pneumonia, common-cold, asthma etc.

Celery: This is one kind of ingredient. This is mostly used when the women gets the baby. This is told that it is good for both mother and baby. This contains calcium. From the mother’s milk even the babies gets calcium. This will increase the digestive power. This will be good in any season. It is taken to reduce the stomach ache as well as gallbladder problem. If the harm is seen due to this than you need to use coriander. It prevents from white water color and this can be used as soup, vegetables, chapatti etc.

Mint: This is mostly used as pickle. This is mostly found on Nepal, India, China. This will be at cold place. This can be used as pickle as well as vegetables. This is used in many ayurvedic products. This will increase hunger, cough, urinary problem etc as well as it is good for stomach related problems. This will help to be healthy. If the stomach gets swollen than you can take juice of mint with luke warm water. In the start of cancer it works like the medicine. If there is any wound and the blood flow doesn’t stop than you can use this. If some people gets faint than you can let them to smell it and this will also heal fever.

Ginger: Ginger is used in most of the ayurvedic medicine. In European country it is said that this will increase the s*xual power. This will increase the immunity power as well as provides energy. This contains one kind of smell preventing oil and when you chew it no any smell comes from mouth. You can drink kada at winter. This will prevent common cold, neck ache. This will also prevent the vomiting or morning sickness problem. This can be taken to improve the digestion as well. This also reduces the cholesterol and prevents from the heart disease.

Hing: This is called the food of god. This increases the taste and smell of the food as well as prevent from various disease. This will strengthen the digestive power, prevents from respiratory problem. This will give relief to bronchitis. You can take it when you are suffering from stomach ache. You can take it when teeth pains. It increases the immunity power. This works on wounds and constipation problem as well.

Tomato : This is used in most of the kitchen to make pickle or at vegetable. This prevents from stomach problem as well as stops the fatness as well. This contains calcium, chuna, citric acid etc and it is the good source of vitamin. This reduces the constipation problem as well as the disease like diabetes, blood infection, blood flow, toothache etc gets sort out. This also prevents from vision problem. But the over use of tomato might be problematic as well.

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